M. AL-HASSANY, O. Lipid Peroxidation, Antioxidant Status and some Blood Components in β-Thalassemia. Rafidain Journal of Science, [S. l.], v. 21, n. 2, p. 24–32, 2010. DOI: 10.33899/rjs.2010.38253. Disponível em: https://jwups.uomosul.edu.iq/index.php/rsci/article/view/47599. Acesso em: 29 sep. 2025.