K. YOUSIF, N. Genetic architecture of yield and its Components in Bread Wheat (Triticum aestivum L. (. Rafidain Journal of Science, [S. l.], v. 17, n. 10, p. 70–78, 2006. DOI: 10.33899/rjs.2006.43737. Disponível em: https://jwups.uomosul.edu.iq/index.php/rsci/article/view/46966. Acesso em: 29 sep. 2025.